Home and the warmth and security of it have been on my mind recently. After 10 years in an apartment I love in New York City, I’m finally moving out — where to? It’s hard to say.
When I look back on the years and think about what I’ve adored about this little Brooklyn pad, there are far too many things to list. But I do know that what started to make it feel like a home when I first moved in was that moment after all the boxes were unpacked and the dishes put away, when I could finally pull out my pots and make a good meal for me and the Ex.
So when my Let’s Lunch group decided on the topic of “housewarming” for our virtual lunch date this month — in honor of HapaMama‘s new kitchen finally getting done — I started getting hungry for a comforting, hearty dish that would truly make me feel at home in any new place.
What to make? Well, how about a classic? And so, red wine beef stew it was …
