Ask anyone in Key West about lunch and you’ll likely get the question: “Have you been to the crêpe place?”
Admittedly, this island is not a place I’d think of for crêpes — seafood, yes. (Perhaps even a boozy lunchspot with a view.) Crêpes? Silly as it sounded, it didn’t seem local enough for one of the few meals out I was allowing myself during my month of writing.
After a few weeks of getting this question though, I decided to investigate. So off we went one morning on a jaunt to a little corner in Bahama Village …