Paris: The Tried And True


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The upside to visiting Paris with a first-timer: The excuse to retread paths well worn.

There is the Angelina chocolat chaud yet undrunk, the freshly baked Poilane pains undiscovered. 

The sister, she has come to Paris with guidebooks well-marked and images of Amelie’s Montmartre flitting through her head. But first, the basics must be covered; important stops must be made.

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Le Perigord, Je T'Adore


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It turns out, my mother was right — church is good for you.

On day 1.5 in Paris, we feel drawn to Sacre Coeur in Montmartre. It’s Sunday and the childhood Catholics in us just won’t be silenced. I’m not saying we went to mass — but we did have a holy experience of another sort.

While leaving the church, there it was — tent after tent filled with duck rillettes, honeys, chestnut jams and sweet, sweet strawberries from the Perigord region.

We gawped at the decadent spread and then one another. This street fair — clearly, it had to be a sign. And so we stopped to smell the strawberries.

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